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Dhootapapeshwar Musali Pak is an Ayurvedic formulation known for its action to enhance physical strength and stamina. This further keeps an individual healthy and energetic. Musali Pak supports reproductive health. Key Ingredients:
Mushali (Chlorophytum borivilianum) rhizome 1.290 g, Shunthi (Zingiber officinale) rhizome, Pippali (Piper longum) fruit, Maricha (Piper nigrum) fruit, Ela (Sthoola) (Amomum subulatum) seed, Tvak (Cinnamomum zeylanicum) stem bark, Tvakpatra (Cinnamomum tamala) leaf, Shatavari (Asparagus racemosus) tuberous root, Chitraka (Plumbago zeylanica) root, Gokshura (Tribulus terrestris) fruit, Ashvagandha (Withania somnifera) root, Haritaki (Terminalia chebula) fruit pericarp. Lavanga (Syzygium aromaticum) flower bud, Jatiphala (Myristica fragrans) seed endosperm, Jatipatri (Myristica fragrans) Aril, Kokilaksha (Hygrophila spinosa) seed, Bala (Sida cordifolia) seed, Atmagupta (Mucuna pruriens) seed, Mocharasa (Bombax malabaricum) exudate, Kamalgatta (Nelumbium speciosum) seed, Vamsha (Bambusa bambos) silicacious concretions, Akarakarabha (Anacyclus pyrethrum) root, Poornachandrodaya Makardhwaja each 0.04 g, Vanga bhasma 0.08 g, Sharkara 6.43 g, Goghruta 1.290 g. Key Benefits:
Directions for Use: 5 to 10 g (1 to 2 teaspoonfuls) 1 to 2 times a day with lukewarm milk or as advised by the healthcare professional.
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